Ingredient
The garcinia tree is an evergreen native to India. It produces large, sour fruits which have been used traditionally for their healthful properties and as food. It is used as an alternative to tamarind in curries and dal dishes. In western India, the fresh fruit is made into a refreshing beverage. The powder can be added to syrups or incorporated into smoothies, beverages, and culinary dishes for a unique, sour flavor.
Garcinia fruit powder and silicon dioxide.
Packaging
Net Weight 1.0 oz (28g) clear, resealable plastic
Price
$6.00